Nesia Krupuk Udang 250gr

Discover the perfect crunch with Nesia Shrimp Crackers! Indulge in 250g of irresistible flavor and crispiness. Elevate your snacking experience with every bite.

PrisNOK54,90 inkl. mva.
Lagerstatus:
Utsolgt
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  • step-by-step-guide
  • Ingrediens list
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Irresistible Nesia Krupuk Udang - Elevate Your Snack Game!

Looking to elevate your snack time to a whole new level of deliciousness? Look no further than Nesian Krupuk Udang, the perfect blend of mouthwatering flavors and crispy goodness. At Toko Bintang, we bring you a taste of the exotic with these delectable shrimp crackers that are sure to tantalize your taste buds.

Key Features:

  1. Exotic Flavor Fusion: Our Nesia Krupuk Udang combines the delicate richness of shrimp with a unique blend of seasonings, creating a symphony of flavors that's simply irresistible.

  2. Crispy Crunch: Indulge in the satisfying crunch of each bite as you experience the perfect texture that will keep you coming back for more.

  3. Premium Quality Ingredients: Crafted with care, these crackers are made from high-quality ingredients, ensuring a snack that's not only delicious but also a delightful treat you can feel good about.

  4. Versatile Snacking: Whether you're enjoying a movie night, hosting a gathering, or simply satisfying a craving, Nesia Krupuk Udang is the ideal companion for any occasion.

Why Choose Toko Bintang:

At Toko Bintang, we take pride in offering a diverse range of authentic, high-quality products that bring the flavors of Asia right to your doorstep. With years of experience curating the finest selection, we've become a trusted destination for those seeking premium snacks and ingredients that elevate their culinary adventures.

When you shop with Toko Bintang, you're not just purchasing products; you're immersing yourself in a world of taste and culture. Our commitment to excellence and customer satisfaction means you can shop with confidence, knowing you're getting the best of the best.

Don't miss out on the opportunity to experience the irresistible allure of Nesia Krupuk Udang. Add a pack to your cart today and embark on a culinary journey like no other. Join the Toko Bintang family and discover a world of flavors that will leave you craving more.

Unlock the delectable magic of Nesia Krupuk Udang now - your taste buds will thank you later!

Step-by-Step Guide: How to Enjoy Nesia Krupuk Udang (Shrimp Crackers) from Toko Bintang

Nesia Krupuk Udang is a delightful Indonesian snack that promises a burst of flavor and crunch in every bite. Here's a step-by-step guide on how to savor this delicious treat from Toko Bintang:

Ingredients:

  • Nesia Krupuk Udang (Shrimp Crackers)
  • Vegetable oil for frying (such as sunflower or canola oil)

Equipment:

  • Deep frying pan or pot
  • Slotted spoon
  • Paper towels

Step 1: Prepare the Cooking Area Ensure your kitchen is well-ventilated, as frying may produce some oil fumes. Place a paper towel-covered plate nearby to place the fried crackers after cooking.

Step 2: Heat the Oil Pour vegetable oil into a deep frying pan or pot, filling it to a depth of about 2 inches. Heat the oil over medium-high heat until it reaches around 350°F (175°C). You can test the oil's readiness by dropping a small piece of cracker into the oil – it should sizzle and rise to the surface.

Step 3: Add the Krupuk Udang Gently slide a few pieces of Nasia Krupuk Udang into the hot oil, making sure not to overcrowd the pan. The crackers will expand and puff up as they cook, so leave enough space between them.

Step 4: Fry the Crackers Allow the crackers to fry for about 1-2 minutes on each side or until they turn golden brown and become crispy. Use a slotted spoon to flip them if necessary. Be vigilant and don't leave the crackers unattended, as they can quickly become overcooked.

Step 5: Drain and Cool Once the crackers are cooked to your desired level of crispiness, carefully remove them from the hot oil using a slotted spoon. Let the excess oil drain off as you lift them out. Place the fried crackers on the paper towel-covered plate to absorb any remaining oil and cool.

Step 6: Serve and Enjoy Once the Nasia Krupuk Udang crackers have cooled down slightly, they are ready to be enjoyed! Serve them as a standalone snack or alongside your favorite dipping sauces, such as sweet chili sauce or peanut sauce.

Step 7: Store the Remaining Crackers If you have leftover crackers, ensure they are completely cool before storing them in an airtight container to maintain their crispiness. Keep them in a cool, dry place away from direct sunlight.

Pro Tips:

  • Experiment with different dipping sauces to enhance the flavor experience.
  • Feel free to mix Nesia Krupuk Udang with other types of crackers for a variety of textures and tastes.

Conclusion: With this step-by-step guide, you can now relish the delectable Nesia Krupuk Udang from Toko Bintang. Embark on a delightful culinary adventure and savor the authentic flavors of Indonesia in the comfort of your home. Happy snacking!

(Note: The provided guide is based on general cooking practices. Always follow the product's specific instructions and take safety precautions while cooking. This guide assumes prior knowledge of safe frying practices.)

ingrediensliste for Rekekjeks (Kerupuk Udang):

  1. Tapiokastivelse
  2. Reker (Krepsdyr)
  3. Salt
  4. Hvitløkpulver
  5. Løkpulver
  6. Planteolje (palmeolje)
  7. Sukker
  8. Smaksforsterkere (natriumglutamat, dinatrium 5'-ribonukleotider)
  9. Hvetemel
  10. Gurkemeiepulver (farge)
  11. Surhetsregulerende midler (natriumbikarbonat, kaliumkarbonat)

Ernæringsdeklarasjon (per 100g):

  • Energi: 480 kcal
  • Fett: 22g
    • Mettet fett: 10g
  • Karbohydrater: 63g
    • Sukker: 2g
  • Protein: 4g
  • Salt: 2.5g

Allergener:

  • Inneholder reker (krepsdyr)
  • Inneholder hvetemel

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