Chicken Tonight Saté met Taugé 525 g

Indulge in Authentic Indonesian Flavor with Chicken Sate met Tauge by Chicken Tonight

Are you craving an authentic Indonesian culinary experience? Look no further! Introducing Chicken Sate met Tauge by Chicken Tonight, a mouthwatering dish that brings the vibrant flavors of Indonesia straight to your plate. With its irresistible taste and convenience, this is the perfect addition to elevate your mealtime.

Key Features of Chicken Sate met Tauge:

1. Rich Marinade: Immerse your taste buds in the rich and flavorful marinade that perfectly coats the succulent chicken pieces, delivering an explosion of taste in every bite.

2. Tender Chicken: Enjoy tender and juicy chicken pieces that have been marinated to perfection, ensuring a delightful dining experience.

3. Crunchy Tauge (Bean Sprouts): The addition of fresh and crunchy tauge adds a delightful contrast in texture, making every bite a symphony of flavors and sensations.

4. Quick and Easy: With Chicken Sate met Tauge, you can enjoy the authentic taste of Indonesia without the hassle. It's a convenient solution for a delicious and satisfying meal.

5. Indonesian Culinary Delight: Indulge in the harmonious blend of aromatic spices that define Indonesian cuisine, all packed into this delectable dish.

Why Choose Toko Bintang:

Toko Bintang is your gateway to the best of Indonesian flavors, and Chicken Sate met Tauge by Chicken Tonight is no exception. We take pride in offering you a diverse range of high-quality products that capture the essence of Indonesian gastronomy. With our commitment to authenticity, you can trust that every product on our platform is carefully curated to meet your expectations.

Experience the convenience of online shopping combined with the joy of discovering traditional Indonesian delicacies. Toko Bintang is your partner in exploring the vibrant world of Indonesian cuisine, all from the comfort of your home.

Add Authentic Indonesian Flavor to Your Cart:

Don't miss the chance to savor the mouthwatering goodness of Chicken Sate met Tauge by Chicken Tonight. Elevate your mealtime with this Indonesian favorite, available exclusively at Toko Bintang. Add it to your cart now and treat yourself to an unforgettable culinary journey.

Ingredients

Water, vegetables 19% (onion 7.9%, bean sprouts 5%, red pepper 5%, water chestnut), 
peanut butter 13% (roasted peanuts, rapeseed oil, soybean oil), sugar, glucose syrup, 
tomato paste double concentrated 3.4%*, fructose syrup , modified corn starch,
soy sauce (water, soybeans, wheat, salt), salt, chicken egg yolk, flavors, food acid: lactic acid, 
coloring agent: E150c, spices, thickener: xanthan gum, yeast extract, herbs,
 *equivalent to 19% fresh tomatoes. , E = EU approved excipient.


Allergens

Contains
Wheat and derivatives
Soybeans and derivatives
Peanuts and derivatives
Eggs and derivatives

Step-by-Step Guide: Preparing Delicious Chicken Satay with Bean Sprouts Using Chicken Tonight Sate met Tauge

If you're craving a mouthwatering Indonesian dish that's bursting with flavors, look no further than Chicken Tonight Sate met Tauge. With this step-by-step guide, you'll be able to create a delectable chicken satay with bean sprouts dish that will impress your taste buds and your loved ones.

Ingredients:

• 1 jar Chicken Tonight Sate met Tauge (525 g)
• 500 g chicken breast, cut into bite-sized pieces
• 200 g bean sprouts, washed and trimmed
• Skewers (wooden or metal)

Instructions:

Step 1: Marinating the Chicken

1. Place the chicken breast pieces in a mixing bowl.
2. Open the jar of Chicken Tonight Sate met Tauge and pour the contents over the chicken.
3. Use a spoon or spatula to evenly coat the chicken with the sate sauce. Allow it to marinate for at least 30 minutes (or longer for richer flavor).

Step 2: Preparing the Skewers

1. While the chicken is marinating, if you're using wooden skewers, soak them in water for about 20-30 minutes. This prevents them from burning while cooking.
2. Once the skewers are ready, thread the marinated chicken pieces onto the skewers, ensuring even distribution and leaving some space between each piece.

Step 3: Grilling the Chicken Satay

1. Preheat your grill or grill pan to medium-high heat.
2. Place the skewers on the grill, allowing them to cook for about 3-4 minutes on each side or until the chicken is cooked through and has a nice char.
3. As you cook, you can brush some of the leftover sate sauce from the jar onto the chicken for extra flavor.

Step 4: Preparing the Bean Sprouts

1. While the chicken is grilling, blanch the bean sprouts in boiling water for about 1-2 minutes. This will slightly soften them while maintaining their crunch.
2. Drain the bean sprouts and set them aside.

Step 5: Plating and Serving

1. Once the chicken satay is cooked to perfection, remove the skewers from the grill and place them on a serving platter.
2. Arrange the blanched bean sprouts around the chicken satay, creating a vibrant and refreshing contrast.
3. For an extra touch, you can garnish the dish with some chopped peanuts and fresh cilantro.

Step 6: Enjoy!

1. Serve the Chicken Tonight Sate met Tauge chicken satay with bean sprouts as the star of your meal.
2. Don't forget to provide some extra sate sauce from the jar for dipping or drizzling over the chicken and bean sprouts.
3. Pair your delicious creation with steamed rice or warm flatbreads for a complete Indonesian dining experience.

With this simple step-by-step guide, you'll be able to whip up a delightful Chicken Tonight Sate met Tauge dish that's sure to satisfy your cravings and leave your guests asking for more. Enjoy the authentic flavors of Indonesia in the comfort of your own home!